A combination of traditional approach and industrial know-how, continuous monitoring of production chain, advanced technological equipment, represent the strongest asset for Facino brand, which provides to its customers first choice gastronomic specialties and natural distinctive taste.
The high quality standards of our production are guaranteed for our customers in compliance with procedures imposed by HACCP system, the achievement of ISO-9001, BRC (British Retail Consortium) and IFS (International Food Standard) certifications, and the possession of CEE mark. Also, one of our main concerns is to put constant and careful attention for selecting suppliers and strategic partners.
We are also committed on preserving environment as a social responsibility, trying to reduce the industrial impact on the surroundings. To do so, we satisfy our energy needs through an advanced state of photovoltaic system.
Facino SRL, present on the entire national area, has a strong international vocation. Our specialties are exported to almost all European countries, North America, Eastern Asia and Australia.