Olives
From the most genuine olives and the best ingredients of Mediterranean cuisine, following traditional recipes, Facino olives are born. Excellent for enriching an appetizer, accompanying an aperitif, completing a fish recipe or simply to be enjoyed one after the other.
Baked black olives
Pitted black “Leccino” olives
Pitted green olives
Green olives “della Nonna”
Crushed green olives with kernel
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